Melissa Craig, Barefoot Bistro

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more dishes from a wine dinner held at Barefoot Bistro, Whistler
prepared by Gold Medal Plate Winner

Full Dinner Menu
Cellar Highlights














Behind the theatrical Bearfoot Bistro is an executive chef who won this year’s Gold Medal Plate competition as ‘Canada’s Best Chef.’ Melissa Craig is a shy and soft-spoken young women of 28, not quite the image one conjures up of an award-winning executive chef in charge of a very busy kitchen...




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